amish cold milk soup

amish cold milk soup

My mother in law would do that. Skim off the fat and add: Bring to boil again and add noodles, preferably home made noodles. butter 2 cloves minced garlic 1/4 c. chopped onion, or 1 Tbsp. Looking for more Amish recipes? This post contains twenty-five of the most authentic Amish recipes. It makes the food taste good, but it isn't very healthy. You could make a double batch and freeze your leftovers for more super handy meals of old-fashioned chili. Cook over medium heat until vegetables are tender. Boil until potatoes are fork tender. (adapted from Cooking & Such, Winter 2011-2012). This chicken and corn casserole has a Ritz cracker crumb topping. Doesn't have a ton of flavor, so if you're expecting something with a punch, this may not be your favorite. The creaminess of this cabbage soup comes from warmed milk and just a touch of butter added right at the end. 1 cup flour For the word of the cross is folly to those who are perishing, but to us who are being saved it is the power of God, Posted on Last updated: November 29, 2020, Categories Appetizers, Main Dish, Recipes, Home Recipes Appetizers Amish Old Fashioned Potato Soup. ), Amish Wet-Bottom Shoofly Pie Recipe (This is commonly considered a breakfast pie. Theyre amazing, and much more budget-friendly, to boot! Surely, ya'll meant 4 cups of milk, not 4 quarts, right? AMAZON DISCLOSURE: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. Sometimes I cook my own beans from dried because it's cheaper and seems better than opening so many cans. Its like eating one giant oatmeal cookie. HINT: place some flour in a bowl and dip your fingers in the flour before handling the dough. The soup will separate and the potatoes break down in the freezer. We had eggs every morning. The Amish Cook's Amish Wedding Mashed Potatoes. In a stockpot combine the tomatoes, onion, cloves, and chicken broth, and heat (medium heat). Drain, add fresh water and cook slowly with the ham bone for 2 hours. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Amish365, where I share my knowledge of Amish cooking and culture! If you click on a link to make a purchase, I may earn a small commission at no extra cost to you. Serve with a sprinkling of chopped parsley. Although, the Amish know how to make the best mashed potatoes, topped with brown butter. Make rivels by combining 1 cup flour, a pinch of salt, 1 egg and a little milk. 3-4 large potatoes or 6 smaller ones cut in in cubes. Some of my favorite things to do are spending time in the kitchen, (baking and preparing meals from scratch), gardening, and spending time with my lovely family. How do Amish keep track of their grandchildren? Since the recipe itself doesn't specify, I believe you can use any type of bread that you'd like. It's perfect with a cup of coffee. I still prefer to gently heating the milk before adding it to the cooked vegetables to speed up the cooking time of this Amish Cabbage Soup recipe. 5 Ratings Save. Drizzled with cinnamon sugar syrup on top, these dumplings will blow your taste buds away. If desired, top with celery leaves and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Now a purist will leave the recipe as it is, but there are versions that call for rice, carrots, diced celery, corn kernels, and even chicken meat cooked until fork tender. I was "heeby-jeeby" about the milk and beans idea but tried it anyway. Save my name, email, and website in this browser for the next time I comment. Boil in slightly salted water until tender. The best recipes are passed down from one generation after another, which is why theyre available for us to try today. Use the same pot to melt the butter over medium heat. The addition of bread cubes makes this soup different from many 1/2 tsp.salt Even my son-in-law ate it, and he's not a big soup fan! 2 cups corn (canned or fresh) Break the bread or toast into bite-sized pieces. Serve in bowl and top with a small pat of butter and pepper to taste. I was totally surprised. I grew up Amish in the Lancaster County, Pa. area (the heart of Amish country). If desired, top with celery leaves and pepper. Stir in the flour and cook until medium brown. One recipe makes a huge batch, but youll be surprised at how quickly it disappears! This recipe makes a big batch, but the soup freezes well for future mealsone reason why soups are my favorite thing to make. I have a 4 1/2 quart cooking pot that I use all the time. I love this stuff!! Lets end this list with a bang! The aroma alone will make you drool. When I buy sour cream, or quart-sized yogurt, etc. Youll need to stir it well when reheating. Required fields are marked *. This Amish Chili soup recipe makes a hearty and warming comfort food for cold or rainy days. So I just make a traditional old-fashioned chili but feel free to get adventurous and try adding some extras that you think might pair well. Set aside. We ate lots of meatloaves. There's nothing quite as tasty as fresh homemade baked goods. The vegetable ingredients are up to youadd in your choice of any of the above listed vegetables (or others). Consisting ofpotatoes, noodles, meats, and vegetables, Amish meals are very filling and high in carbs. Tastes like. (adapted fromPennsylvania Dutch Cook Book of Fine Old Recipes). Add butter and pepper to the milk in a two-quart saucepan. Put oil in large pot, add chopped garlic, onion, and pepper. Finally add the milk, heat to the boiling point and serve with a little chopped parsley. Place clams in the bottom of a large kettle. Some of the recipes are very easy and quick to make, while others require more time and skill. No, this soup doesnt freeze well. Any variety such as Saltines, Club, Butter, Ritz or Oyster crackers will work. Whereas in summer they tend to be more veggie heavy. I suggest you double the batch, as its quick to disappear. ), Amish Creamed Celery Recipe (Cooked celery in a sweetened creamy sauce. Serve with shredded cheese, sour cream, and, Amish chili soup recipe, Amish homemade chili. Privacy Policy | Terms and Conditions | Contact Us, Amish Potato Salad (Old-Fashioned Recipe), Amish Caramel Corn Recipe Melts In Your Mouth. Thank you. Since we had lots of animals on the farm, we butchered a cow, pig, and chickens almost every winter. Keep stirring so that the rivels do not sticktogether. Pennsylvania Dutch Chicken Pot Pie Recipe, Traditional Creamy Amish Mashed Potatoes Recipe, Homemade Vanilla Cornstarch Pudding Recipe, Pennsylvania-style Apple Dumplings Recipe, Copycat Hawaiian Buttery Potato Rolls Recipe, https://amish-heritage.org/amish-brown-butter-noodles-recipe/. For awhile we made our own noodles and sold some. food that is typically served in many Amish homes), are often-times categorized as "Amish food" or "Traditional Pennsylvania Dutch food". Hope that helps! Milk . If you want to give apple pie a new twist, this recipe is calling out your name. It's topped with buttery oat crumbles. After boiling the potatoes, do you leave the water in the pot or drain? My mom canned mincemeat pie filling whenever we butchered a cow. Cut a young stewing chicken into serving pieces, bring to a boil and simmer for 2 hours, adding water as needed. Hi, Im Anna. We use cookies to ensure that we give you the best experience on our website. Karen P in North Carolina (where she reported it was 11 degrees high in the western mountains) tested this recipe for us and reports: "This soup is easy to make, made easier by buying pre-packaged fresh broccoli and cauliflower florets and a carton of chicken broth instead of homemade broth. Add the corn and saute together for 3 minutes. The combo of soft and crispy apples and brown sugar and cinnamon is absolutely to die for. They don't get posted or answered. Keep stirring so that the rivels do not stick together. Two soft and chewy chocolate sandwiches are stuffed with a sweet, fluffy filling. Bring broth to a boil. You can revoke your consent any time using the Revoke consent button. When soup begins to boil, drop in scant teaspoon-sized drops of rivel dough. Some of them serve bean soup. Simmer meat in 2 quarts water for 30 minutes. Why is this called Amish Cabbage Chowder? But you can use kidney beans, pinto, black, or whatever kind that you prefer. Allow clams to steam for about 15 minutes. Once you add the milk, bring the soup up to a simmer and leave it there for at least 2-3 minutes so that the milk taste cooks off, this helps the soup to taste creamy rather than milky. This gives all future generations plenty of lee-way on what amounts of ingredients are used. Instructions. ), PA Dutch Potato Filling Recipe (Mashed potatoes mixed with stuffing is a yummy potato side dish. https://amish-heritage.org/amish-brown-butter-noodles-recipe/, Your email address will not be published. This apple crisp recipe has a crispy and buttery oatmeal streusel topping that will knock your socks off at first bite. It's a very delicious meal that is unique to them. Just prior to boiling, turn off the burner. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! These are some of the best from Amish country. Add the potatoes, onions and clam liquor (liquid extracted during cooking), and cook for about 15 minutes. There are MANY suitable substitutions for the broth, sour cream, milk, onions, garlic, etc. Then when you know that you have a busy day ahead of you and won't have time to cook, just pull your container of chili soup out of the freezer and let it thaw in the refrigerator overnight (or you can even pull it out last minute and thaw it in the microwave on the defrost setting). Add the remaining ingredients. Theyre that good. sugar, scant. Although, many of their dishes are very tasty and loved by most who get to try them. And most of the recipes that I have shared can be found right here on my blog. Remove about of the potatoes with a slotted spoon or kitchen spider to a bowl. You can make this on the stovetop over medium heat inside your cozy kitchen and enjoy the comfort. It's the perfect size for a batch of chili to feed my family. Save. Lasts 5 days if kept covered in the fridge. There are MANY suitable substitutions for the broth, sour cream, milk, onions, garlic, etc. This one pot recipe is an awesome 30 minute meal that you'll turn to again and again. full-fat canned coconut milk, minced fresh ginger, grapeseed oil and 5 more Pea Mint Soup KitchenAid fresh lemon juice, avocado, frozen green peas, sea salt, fresh mint leaves and 3 more Karen did add a non-Amish twist and added a tablespoon of dry Marsala wine, saying that the wine gave the soup some extra "zing", which is never a bad thing in my book! So the Amish continue to eat large amounts of fresh and low-processed foods, especially in comparison to the typical American diet. Do not boil. These easy old-fashioned Amish recipes are simple yet spectacular. And we also canned beef chunks for handy meals. I would drain them. Rub the yolks of three or four hard boiled eggs to a smooth paste and salt. So most Amish women are great cooks because they get a lot of practice. Simmer at least one hour, put in potatoes and simmer for another hour or until meat falls off the bone. I grew up Amish in Lancaster County. Sprinkle lumps into the boiling milk. You may also cut up hard boiled eggs and add them to the soup. Chili soup is a hearty and warming comfort food for a cold or rainy day. I'm not sure I'd make this unless I was short on ingredients in my pantry, but the recipe turned out well. I used up some bakery bread that was a little dry and made my own croutons. Thicken with Clear jel (optional). Cook over medium heat just until hot, do not boil. Tips and Tricks For Amish Old Fashioned Potato Soup, If You Enjoyed This Soup, You Might Also Enjoy. Heat just until hot. Stir flour with a little soup broth and add mixture along with the cream to the broth, stirringt hrough, Add cheese a little at a time, stirring until completely melted. While waiting, combine the cold water and cornmeal in a mixing bowl until it forms a paste. Bring stew to a full boil. Step 3: Mix flour with eggs and milk. Notify me via e-mail if anyone answers my comment. Heat milk and butter until warmed; do not boil. NOTE: Potatoes absorb salt so you may want to add more to your taste after serving. Since potatoes and hard-boiled eggs are the stars of the dish, its a hearty side that pairs well with any meat. Rub mixture with a fork until the mixture crumbles. Add either canned or fresh corn. I have not made this yet so I cannot rate it. However, they have been a strong community in the United States for roughly three hundred years. Add bread cubes and salt and pepper to taste. 6 Surprising Occurences. Lancaster County is perhaps the best place to find the most traditional cuisine. hamburger, ground turkey, or ground venison, chili beans, or you can use any beans you prefer, I like to use the mixed chili beans, 1 - 1 1/2 lb. No votes so far! Consisting of noodles, potatoes, and meats, Amish meals are very hearty and filling. Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road, The History and Tradition Behind Amish Church Spread, 5 Easy Amish Casseroles for Busy Weeknights, 2 cups grated extra sharp cheeseSalt and pepper to taste. Thanks for the post. Amish Butter and Egg Dinner Rolls. AMAZON DISCLOSURE: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites.

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amish cold milk soup

amish cold milk soup

amish cold milk soup

amish cold milk soupvintage survey equipment

My mother in law would do that. Skim off the fat and add: Bring to boil again and add noodles, preferably home made noodles. butter 2 cloves minced garlic 1/4 c. chopped onion, or 1 Tbsp. Looking for more Amish recipes? This post contains twenty-five of the most authentic Amish recipes. It makes the food taste good, but it isn't very healthy. You could make a double batch and freeze your leftovers for more super handy meals of old-fashioned chili. Cook over medium heat until vegetables are tender. Boil until potatoes are fork tender. (adapted from Cooking & Such, Winter 2011-2012). This chicken and corn casserole has a Ritz cracker crumb topping. Doesn't have a ton of flavor, so if you're expecting something with a punch, this may not be your favorite. The creaminess of this cabbage soup comes from warmed milk and just a touch of butter added right at the end. 1 cup flour For the word of the cross is folly to those who are perishing, but to us who are being saved it is the power of God, Posted on Last updated: November 29, 2020, Categories Appetizers, Main Dish, Recipes, Home Recipes Appetizers Amish Old Fashioned Potato Soup. ), Amish Wet-Bottom Shoofly Pie Recipe (This is commonly considered a breakfast pie. Theyre amazing, and much more budget-friendly, to boot! Surely, ya'll meant 4 cups of milk, not 4 quarts, right? AMAZON DISCLOSURE: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. Sometimes I cook my own beans from dried because it's cheaper and seems better than opening so many cans. Its like eating one giant oatmeal cookie. HINT: place some flour in a bowl and dip your fingers in the flour before handling the dough. The soup will separate and the potatoes break down in the freezer. We had eggs every morning. The Amish Cook's Amish Wedding Mashed Potatoes. In a stockpot combine the tomatoes, onion, cloves, and chicken broth, and heat (medium heat). Drain, add fresh water and cook slowly with the ham bone for 2 hours. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Amish365, where I share my knowledge of Amish cooking and culture! If you click on a link to make a purchase, I may earn a small commission at no extra cost to you. Serve with a sprinkling of chopped parsley. Although, the Amish know how to make the best mashed potatoes, topped with brown butter. Make rivels by combining 1 cup flour, a pinch of salt, 1 egg and a little milk. 3-4 large potatoes or 6 smaller ones cut in in cubes. Some of my favorite things to do are spending time in the kitchen, (baking and preparing meals from scratch), gardening, and spending time with my lovely family. How do Amish keep track of their grandchildren? Since the recipe itself doesn't specify, I believe you can use any type of bread that you'd like. It's perfect with a cup of coffee. I still prefer to gently heating the milk before adding it to the cooked vegetables to speed up the cooking time of this Amish Cabbage Soup recipe. 5 Ratings Save. Drizzled with cinnamon sugar syrup on top, these dumplings will blow your taste buds away. If desired, top with celery leaves and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Now a purist will leave the recipe as it is, but there are versions that call for rice, carrots, diced celery, corn kernels, and even chicken meat cooked until fork tender. I was "heeby-jeeby" about the milk and beans idea but tried it anyway. Save my name, email, and website in this browser for the next time I comment. Boil in slightly salted water until tender. The best recipes are passed down from one generation after another, which is why theyre available for us to try today. Use the same pot to melt the butter over medium heat. The addition of bread cubes makes this soup different from many 1/2 tsp.salt Even my son-in-law ate it, and he's not a big soup fan! 2 cups corn (canned or fresh) Break the bread or toast into bite-sized pieces. Serve in bowl and top with a small pat of butter and pepper to taste. I was totally surprised. I grew up Amish in the Lancaster County, Pa. area (the heart of Amish country). If desired, top with celery leaves and pepper. Stir in the flour and cook until medium brown. One recipe makes a huge batch, but youll be surprised at how quickly it disappears! This recipe makes a big batch, but the soup freezes well for future mealsone reason why soups are my favorite thing to make. I have a 4 1/2 quart cooking pot that I use all the time. I love this stuff!! Lets end this list with a bang! The aroma alone will make you drool. When I buy sour cream, or quart-sized yogurt, etc. Youll need to stir it well when reheating. Required fields are marked *. This Amish Chili soup recipe makes a hearty and warming comfort food for cold or rainy days. So I just make a traditional old-fashioned chili but feel free to get adventurous and try adding some extras that you think might pair well. Set aside. We ate lots of meatloaves. There's nothing quite as tasty as fresh homemade baked goods. The vegetable ingredients are up to youadd in your choice of any of the above listed vegetables (or others). Consisting ofpotatoes, noodles, meats, and vegetables, Amish meals are very filling and high in carbs. Tastes like. (adapted fromPennsylvania Dutch Cook Book of Fine Old Recipes). Add butter and pepper to the milk in a two-quart saucepan. Put oil in large pot, add chopped garlic, onion, and pepper. Finally add the milk, heat to the boiling point and serve with a little chopped parsley. Place clams in the bottom of a large kettle. Some of the recipes are very easy and quick to make, while others require more time and skill. No, this soup doesnt freeze well. Any variety such as Saltines, Club, Butter, Ritz or Oyster crackers will work. Whereas in summer they tend to be more veggie heavy. I suggest you double the batch, as its quick to disappear. ), Amish Creamed Celery Recipe (Cooked celery in a sweetened creamy sauce. Serve with shredded cheese, sour cream, and, Amish chili soup recipe, Amish homemade chili. Privacy Policy | Terms and Conditions | Contact Us, Amish Potato Salad (Old-Fashioned Recipe), Amish Caramel Corn Recipe Melts In Your Mouth. Thank you. Since we had lots of animals on the farm, we butchered a cow, pig, and chickens almost every winter. Keep stirring so that the rivels do not sticktogether. Pennsylvania Dutch Chicken Pot Pie Recipe, Traditional Creamy Amish Mashed Potatoes Recipe, Homemade Vanilla Cornstarch Pudding Recipe, Pennsylvania-style Apple Dumplings Recipe, Copycat Hawaiian Buttery Potato Rolls Recipe, https://amish-heritage.org/amish-brown-butter-noodles-recipe/. For awhile we made our own noodles and sold some. food that is typically served in many Amish homes), are often-times categorized as "Amish food" or "Traditional Pennsylvania Dutch food". Hope that helps! Milk . If you want to give apple pie a new twist, this recipe is calling out your name. It's topped with buttery oat crumbles. After boiling the potatoes, do you leave the water in the pot or drain? My mom canned mincemeat pie filling whenever we butchered a cow. Cut a young stewing chicken into serving pieces, bring to a boil and simmer for 2 hours, adding water as needed. Hi, Im Anna. We use cookies to ensure that we give you the best experience on our website. Karen P in North Carolina (where she reported it was 11 degrees high in the western mountains) tested this recipe for us and reports: "This soup is easy to make, made easier by buying pre-packaged fresh broccoli and cauliflower florets and a carton of chicken broth instead of homemade broth. Add the corn and saute together for 3 minutes. The combo of soft and crispy apples and brown sugar and cinnamon is absolutely to die for. They don't get posted or answered. Keep stirring so that the rivels do not stick together. Two soft and chewy chocolate sandwiches are stuffed with a sweet, fluffy filling. Bring broth to a boil. You can revoke your consent any time using the Revoke consent button. When soup begins to boil, drop in scant teaspoon-sized drops of rivel dough. Some of them serve bean soup. Simmer meat in 2 quarts water for 30 minutes. Why is this called Amish Cabbage Chowder? But you can use kidney beans, pinto, black, or whatever kind that you prefer. Allow clams to steam for about 15 minutes. Once you add the milk, bring the soup up to a simmer and leave it there for at least 2-3 minutes so that the milk taste cooks off, this helps the soup to taste creamy rather than milky. This gives all future generations plenty of lee-way on what amounts of ingredients are used. Instructions. ), PA Dutch Potato Filling Recipe (Mashed potatoes mixed with stuffing is a yummy potato side dish. https://amish-heritage.org/amish-brown-butter-noodles-recipe/, Your email address will not be published. This apple crisp recipe has a crispy and buttery oatmeal streusel topping that will knock your socks off at first bite. It's a very delicious meal that is unique to them. Just prior to boiling, turn off the burner. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! These are some of the best from Amish country. Add the potatoes, onions and clam liquor (liquid extracted during cooking), and cook for about 15 minutes. There are MANY suitable substitutions for the broth, sour cream, milk, onions, garlic, etc. Then when you know that you have a busy day ahead of you and won't have time to cook, just pull your container of chili soup out of the freezer and let it thaw in the refrigerator overnight (or you can even pull it out last minute and thaw it in the microwave on the defrost setting). Add the remaining ingredients. Theyre that good. sugar, scant. Although, many of their dishes are very tasty and loved by most who get to try them. And most of the recipes that I have shared can be found right here on my blog. Remove about of the potatoes with a slotted spoon or kitchen spider to a bowl. You can make this on the stovetop over medium heat inside your cozy kitchen and enjoy the comfort. It's the perfect size for a batch of chili to feed my family. Save. Lasts 5 days if kept covered in the fridge. There are MANY suitable substitutions for the broth, sour cream, milk, onions, garlic, etc. This one pot recipe is an awesome 30 minute meal that you'll turn to again and again. full-fat canned coconut milk, minced fresh ginger, grapeseed oil and 5 more Pea Mint Soup KitchenAid fresh lemon juice, avocado, frozen green peas, sea salt, fresh mint leaves and 3 more Karen did add a non-Amish twist and added a tablespoon of dry Marsala wine, saying that the wine gave the soup some extra "zing", which is never a bad thing in my book! So the Amish continue to eat large amounts of fresh and low-processed foods, especially in comparison to the typical American diet. Do not boil. These easy old-fashioned Amish recipes are simple yet spectacular. And we also canned beef chunks for handy meals. I would drain them. Rub the yolks of three or four hard boiled eggs to a smooth paste and salt. So most Amish women are great cooks because they get a lot of practice. Simmer at least one hour, put in potatoes and simmer for another hour or until meat falls off the bone. I grew up Amish in Lancaster County. Sprinkle lumps into the boiling milk. You may also cut up hard boiled eggs and add them to the soup. Chili soup is a hearty and warming comfort food for a cold or rainy day. I'm not sure I'd make this unless I was short on ingredients in my pantry, but the recipe turned out well. I used up some bakery bread that was a little dry and made my own croutons. Thicken with Clear jel (optional). Cook over medium heat just until hot, do not boil. Tips and Tricks For Amish Old Fashioned Potato Soup, If You Enjoyed This Soup, You Might Also Enjoy. Heat just until hot. Stir flour with a little soup broth and add mixture along with the cream to the broth, stirringt hrough, Add cheese a little at a time, stirring until completely melted. While waiting, combine the cold water and cornmeal in a mixing bowl until it forms a paste. Bring stew to a full boil. Step 3: Mix flour with eggs and milk. Notify me via e-mail if anyone answers my comment. Heat milk and butter until warmed; do not boil. NOTE: Potatoes absorb salt so you may want to add more to your taste after serving. Since potatoes and hard-boiled eggs are the stars of the dish, its a hearty side that pairs well with any meat. Rub mixture with a fork until the mixture crumbles. Add either canned or fresh corn. I have not made this yet so I cannot rate it. However, they have been a strong community in the United States for roughly three hundred years. Add bread cubes and salt and pepper to taste. 6 Surprising Occurences. Lancaster County is perhaps the best place to find the most traditional cuisine. hamburger, ground turkey, or ground venison, chili beans, or you can use any beans you prefer, I like to use the mixed chili beans, 1 - 1 1/2 lb. No votes so far! Consisting of noodles, potatoes, and meats, Amish meals are very hearty and filling. Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road, The History and Tradition Behind Amish Church Spread, 5 Easy Amish Casseroles for Busy Weeknights, 2 cups grated extra sharp cheeseSalt and pepper to taste. Thanks for the post. Amish Butter and Egg Dinner Rolls. AMAZON DISCLOSURE: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. 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